Javier Cabral
L.A. TACO’s Guide To The Best Mariscos, Tacos, and Drinking Spots In Ensenada
Drive into Baja California from downtown San Diego to hit one of Mexico's seafood powerhouses: Ensenada, home to the most crucial port city that supplies the majority of pristine seafood to the rest of the country (and even bluefin tuna to Japan). It’s also a laid-back destination where many flock for the perfect battered fish taco in the state where that beloved taco style was created.
Punk Icon Shawn Stern On the World’s Best Underground Scene (and Surviving Slam Dancing in the Desert)
We caught up with Shawn Stern on the day after Youth Brigade played first show in five years with all three brothers in the lineup again. To get his insights on the how L.A. became—and continues to be—the epicenter of underground punk rock, and practical tips for surviving the chaos and camaraderie of Punk Rock Bowling this weekend in downtown Las Vegas.
‘Deportation Set Me Free:’ Deported Influencer Is Building Community and Thriving In Mexico
"I view the U.S. as a golden cage with many of our immigrant brothers and sisters trapped inside a system out of fear of the unknown in their home countries," says Anni Garcia, an influencer who has been documenting herself thriving in Jalisco.
Hildegardo ‘Japo’ Joya, Guardian of Raicilla’s Coastal Soul, Dies at 92
Japo had a presence that loomed large everywhere his raicilla landed, whether that was in one of Mexico’s most beloved cumbia mezcal bars, like Guadalajara’s Pare de Sufrir, where people order raicilla by name of the master distiller instead of brands they are associated with. Or in Torrance on Madre’s mezcal menu, where they still have 20 bottles left of a label Japo made for the restaurant. Like the greats in any craft, he created his own style of distilling that no other raicilla has come close to replicating.
